Microplastics in water aren't inert and make damaging chemicals on their own
A Nature study finds common microplastics in water can generate damaging reactive oxygen radicals.
A Nature study led by Columbia University chemist Wei Min reports that microplastics in water can generate reactive oxygen species, including hydroxyl radicals, rather than remaining chemically inert. Six common plastics were tested, and the most water-repellent materials produced the most radicals. Those radicals clumped a test protein and fragmented mouse red blood cells in proportion to radical output. The authors say impurities cannot be fully excluded and do not claim this proves microplastics cause human disease.
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From the original article
5 min read at arstechnica.com
Bottled water is displayed for sale at a Randalls grocery store on January 10, 2024 in Austin, Texas. One reason plastics are used so often is that they’re chemically inert, meaning bags, food containers, and cups don’t react with what we put in them. Yet they can still break down into microplastics, which turn up in drinking water, human blood, arteries, and brains.
By PaulHoule · arstechnica.com
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